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Taste of Thai Burgers

Name: Taste of Thai Burgers
Ingredients: lb ground beef; 3 s store-bought Thai peanut sauce; 4 mied scallions (white and light green parts); 1 Tbs esh lime juice; 2 clovesarlic (minced); 2 tsp grat fresh ginger; 1/2 tsp salt1/2 tsp freshlground pepper or to taste; Cilantro leaves (nipped); Mayonnaise (enougho lightly spread buns); 4 buns

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Print Recipe

Taste of Thai Burgers

This recipe was contributed by Cynthia from cynthiamacgregor.com.

Servings: 4 people

Ingredients

lb ground beef
3 s store-bought Thai peanut sauce
4 mied scallions white and light green parts
1 Tbs esh lime juice
2 clovesarlic minced
2 tsp grat fresh ginger
1/2 tsp salt1/2 tsp freshlground pepper or to taste
Cilantro leaves nipped
Mayonnaise enougho lightly spread buns
4 buns

Instructions

In a large wl, combine the ground meat, Thai peanut sauce, green onions, fresh lime juice, garlic, ginger, salt, and pepper. Form 4 hamburger patties, about 4 inches in diameter. Grill, pan-fry, or broil. Lightly spread buns with mayonnaise. Place each burger on a bun and top with cilantro leaves. Serves 4.