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Made to the same formula since 1795, this giant of the category is aged for four years in oak barrels to create a smooth, mellow taste with hints of spice.
Jim Beam Review:
In particular, there is a pleasant aroma of fresh toast and hazelnut, with hints of vanilla and fortified wine. The body is solid, with a velvety, mouth coating texture. Stunning aromas encompass the nose: oak, vanilla, cinnamon, nutmeg, and baking spices. The entry is complex, with a pungent smokiness in the foretaste, followed by a smooth, woody finish. The long finish offers a hint of hazelnut, vanilla, and baking spices.
The entry is complex, with a pungent smokiness in the foretaste, followed by a smooth, woody finish.
The finish is medium-long, with a nutty nutty flavor. The finish is medium-long, with a nutty nutty flavor.
Jim Bean White is a bold, smooth amber bourbon with a bold aroma of oak, vanilla, and toffee. The flavor is also full-bodied, with a long finish.
Jim Bean White is an awesome bourbon for those who want the flavor of wood, vanilla and spice. Go for it, you won’t be disappointed.
It is a mature bourbon that is aged for up to 12 years, made from the same recipe as Jim Bean White.
The aroma is mild but pleasant with spices, oak, and the fruity undertones of vanilla. The taste is mostly wood, vanilla and spices with a hint of tart cherry. The finish is very pleasant, long and full of wood.
Jim Bean is made in a strong, squared-off bottle with an age statement of 12 years. The bottles on the shelf are rather small, but could hold a considerable number of drinks, and they are good value. The liquor is excellent, with a very smooth flavor and a delectable aroma. It has a long and delightful finish, with flavors of vanilla, spice, and a hint of oak. Jim Bean is an extremely versatile product, highly flavorful, and even more attractive in its packaging than the original.
Jim Beam White Label Rating: 95/100 Jim Bean White Label is one of Jim Bean’s flagship bourbon products, and as such it is guaranteed to be of high quality. It’s aged in oak barrels, which gives it a woody aroma and a smooth finish. Jim Beam White Label Review
Jim Beam White Label is a fine bourbon that is aged in oak barrels for up to 12 years, giving it a mellow taste with a hint of spice. The whiskey is aged for four years. Jim Beam White Label Review
Jim Beam Review:
I like to have Jim Beam Bourbon in the evening with a fine cigar, like the Montecristo, but I have found this bourbon to be quite versatile evening or daytime.
The Jim Bean White is a white whiskey that is aged for four years in wood barrels. The flavors are complex and tastes of wood, vanilla, toast, hazelnuts, and cinnamon. The finish is smooth.
The Jim Beam White goes well with coffee or an apple. In fact, the taste is so smooth it can be an excellent choice to drink when a beer isn’t happening. The taste and aroma is that of fresh oak. The smokey, spicy notes of vanilla lend flavor to a decidedly smooth finish and a smoky, rich body.
The only trouble I’ve ever had with Jim Bean was when a freezer burned down a couple of years ago. Fortunately, I had enough in stock to retrieve what I thought were my bottles. If not, I’d still be a very poor and homeless ex-alcoholic.
The body is medium, the taste is smooth and rich, with cherry-enhanced tones of vanilla, oak and spice. The finish is smooth, long and sweet, with a subtle smokiness.
The Jim Beam White is aged for four years in barrel then bottled. It is one of the superior bourbons on the market. It has a smooth and mellow taste with a hint of oak and spice.
In the mouth, flavors of oak, vanilla, honey, and spice tingle the buds of the tongue. The finish is slight, and the whiskey’s flavors don’t linger on the tongue long after the bottle has been removed.
