Recreating Yard House’s Shiitake Garlic Noodles A Delicious Copycat Recipe

Key Takeaways

• Shiitake garlic noodles are a popular dish at Yard House.
• The recipe requires simple ingredients and is easy to make.
• Shiitake mushrooms can be substituted with other mushroom varieties.
• Stir fry sauce can be replaced with soy sauce and garlic.
• Leftover noodles can be stored in the refrigerator and reheated later.

Introduction

Yard House is a renowned restaurant known for its diverse menu and delicious dishes. One of their most popular items is the shiitake garlic noodles. These noodles are packed with flavor and have become a favorite among customers. If you’re a fan of this dish and want to recreate it at home, you’re in luck! In this article, we’ll provide you with a copycat recipe for Yard House’s shiitake garlic noodles. Get ready to impress your family and friends with this mouthwatering dish!

The Recipe

Here’s what you’ll need to make the shiitake garlic noodles:

Ingredients:

• 8 ounces of shiitake mushrooms
• 8 ounces of spaghetti or noodles of your choice
• 4 cloves of garlic, minced
• 2 tablespoons of vegetable oil
• 2 tablespoons of stir fry sauce (or substitute with soy sauce and garlic)
• 1 tablespoon of butter
• Salt and pepper to taste
• Chopped green onions for garnish

Instructions:

1. Cook the noodles according to the package instructions. Drain and set aside.

2. In a large skillet, heat the vegetable oil over medium heat.

3. Add the minced garlic and sauté until fragrant, about 1-2 minutes.

4. Add the shiitake mushrooms and stir fry for 5-7 minutes, or until they are tender and slightly browned.

5. Add the cooked noodles to the skillet and toss to combine.

6. Pour the stir fry sauce (or soy sauce and garlic) over the noodles and mix well.

7. Add the butter and stir until melted and evenly distributed.

8. Season with salt and pepper to taste.

9. Remove from heat and garnish with chopped green onions.

Variations

While the shiitake garlic noodles are delicious on their own, you can also try some variations to add a twist to the recipe. Here are a few ideas:

Lobster Garlic Noodles

If you’re feeling fancy, you can add some cooked lobster meat to the noodles. Simply cook the lobster separately and add it to the skillet along with the noodles. This variation adds a touch of luxury to the dish and elevates it to a whole new level.

Healthier Options

If you’re looking for a healthier version of the shiitake garlic noodles, you can make a few substitutions. Instead of regular spaghetti, opt for whole wheat or gluten-free noodles. You can also use olive oil instead of vegetable oil and reduce the amount of butter used. Additionally, you can add some vegetables like bell peppers, broccoli, or snap peas to increase the nutritional value of the dish.

Tofu Garlic Noodles

If you’re a vegetarian or simply enjoy tofu, you can replace the shiitake mushrooms with tofu. Cut the tofu into small cubes and stir fry it until golden brown before adding it to the noodles. This variation adds a protein-packed element to the dish and makes it more filling.

Keto-Friendly Garlic Noodles

For those following a keto diet, you can still enjoy the flavors of shiitake garlic noodles. Instead of regular noodles, use spiralized zucchini or shirataki noodles, which are low in carbs. Replace the stir fry sauce with a keto-friendly alternative and adjust the seasoning according to your taste. This variation allows you to indulge in the dish while staying within your dietary restrictions.

Vegan Garlic Noodles

If you’re vegan, you can easily modify the recipe to suit your dietary preferences. Use vegan-friendly noodles, such as rice noodles or soba noodles, and replace the butter with a plant-based alternative. You can also substitute the stir fry sauce with tamari or liquid aminos. This variation ensures that everyone can enjoy the deliciousness of shiitake garlic noodles, regardless of their dietary choices.

Conclusion

Yard House’s shiitake garlic noodles are a crowd-pleasing dish that can now be recreated in the comfort of your own kitchen. With simple ingredients and easy-to-follow instructions, you can whip up a batch of these flavorful noodles in no time. Whether you stick to the classic recipe or try out one of the variations mentioned, you’re sure to impress your taste buds and those of your loved ones. So, why wait? Get cooking and enjoy the deliciousness of Yard House’s shiitake garlic noodles today.