This article showcases our top picks for the best Texas based Restaurant companies. These startups and companies are taking a variety of approaches to innovating the Restaurant industry, but are all exceptional startups and companies well worth a follow.
We tried to pick companies across the size spectrum from cutting edge startups to established brands.
We selected these startups for exceptional performance in one of these categories:
- Innovative ideas
- Innovative route to market
- Innovative product
- Exceptional growth
- Exceptional growth strategy
- Societal impact
Top Texas Restaurant Companies
Torchy’s Tacos started in 2006 with a mobile trailer, a little red Vespa, and a man with a passion for good food. The founder, Michael Rypka, left an executive chef position to chase his dreams by investing everything he had into Torchy’s Tacos.
With a new, experimental menu ready to serve but no mouths to feed, Rypka jumped on his Vespa and started throwing out samples in an attempt to draw customers to his trailer. Before he knew it, people were rallying beside the taco stand hollering, “damn these tacos are good!” and thus, Torchy’s legacy began.
Today, Torchy’s Tacos operates over 46 locations in three states.. .
Since 2010, we have worked hard to create a place for people to experience consciously crafted take-away food that is both delicious and nutritious. We are dedicated to educating our guests and providing healthy, chef-driven creations prepared with the highest quality ingredients available.
Our menu offers a wide selection of meals, snacks, and cold-pressed juices that are made fresh daily, portion controlled, and nutritionally balanced.. .
Tiff’s Treats is an operator of a line of bakery stores that produce classic, baked-to-order cookies, and brownies. It specializes in the preparation and creation of different varieties of cakes, brownies, ice creams, frozen desserts, and other food products that provide consumers with tasty baked delicacies.
Tiff’s Treats was established in 1999 and is headquartered in Austin, Texas.. .
Your Fare is an ordering management platform for all online orders. It also allows restaurateurs to replace their online ordering tablets and track their daily sales on one dashboard.
Its platform also helps in managing third party delivery services and integrates orders into one simple platform.. .
The Army & Air Force Exchange Service remains a team of dedicated people committed to increasing the value of the Exchange benefit while continuing to give back to the military community. We have proudly served America’s armed forces for over 117 years.
The Army & Air Force Exchange Service is the 43rd largest retail organization in the U.S., with annual revenue of $10.3B and employing 40,622 civilian and military personnel. The Exchange operates retail and convenience stores, gas stations, restaurants, theaters, vending and other businesses on military installations in all 50 states, five U.S.
territories and more than 30 countries.. .
Tso Chinese Delivery
Tso Chinese Delivery is a Chinese delivery and take-out ghost restaurant – dishes are prepared and delivered from a central kitchen and customers use an e-commerce menu ordering platform. Kitchens are location agnostic, thus inherently scalable.
The front-end and back-end software platform is designed to handle everything from the customer experience to the kitchen order management to the delivery tracking. It allows for multiple locations, and is opened ended to adapt to future different cuisine concepts.
There are currently 2 locations in Austin: Arboretum Crossing 9333 Research Blvd Bldg E, Ste 402 Austin, TX 78759 Cherrywood 3909 N Interstate 35, Ste E-5 Austin, TX 78722. .
inKind is a Certified B Corporation that finances restaurants by purchasing large amounts of food and beverage credits upfront, and then selling that F&B credit to consumers. Our financing ranges from $10k – $1.5m, and we have worked with 350+ restaurants in the United States and Australia as of 2019.
inKind sells the F&B credit through it’s House Account platform. A restaurant in Austin, TX was able to measure customer spend before and after consumers bought House Accounts and the results were astonishing.
Consumers were spending 400% more annually through increased frequency of visit and increased spend after they purchased a House Account. While inKind’s core business is financing restaurants, it’s also created the best loyalty product on the market..
Smashburger is an innovative restaurant concept that is redefining its category by providing a burger experience that combines the superior product, service and atmosphere associated with sit down casual dining and the speed and convenience associated with quick service restaurants. With its hand-crafted menu items ranging from smashed-to-order burgers, hand-spun Haagen-Dazs shakes, chicken sandwiches, salads, and sides made with fresh, premium ingredients and served in less than six minutes, Smashburger is putting the burger back at the center of the consumer dining experience.
As the fastest restaurant company to reach the 100-unit milestone, Smashburger is well on its way to becoming a leading international brand.. .
We believe in giving you a joyful, kind, and enriching experience in a place that radiates positive ideas and inspires people to live with meaning and appreciation. We believe that serving with kindness and using our store to share practical wisdom and good vibes on a daily basis will help raise the collective consciousness of the communities we serve.
As human beings, we attract what we constantly think of, so we better feed our minds with good stuff…all day, every day. What better way to do it than through good food? A restaurant is a place where hundreds of interactions take place each day, and we decided to embrace the opportunity to touch people’s lives, enrich them and create a ripple of positivity through serving simple, natural and delicious food..
Based in Dallas, UniFocus serves hospitality, casino and resort operations in the U.S. and overseas.
UniFocus offers full-service operational analysis, management and staff training, financial and labor management applications, as well as staff, meeting planner and guest satisfaction measurement programs, along with a unique mystery evaluation system that can link service standard attainment to guest and employee perceptions. The resulting database allows UniFocus to uniquely correlate and benchmark each client’s performance to their particular competitive markets.
Enhanced reporting capabilities allow hospitality executives to have a “total picture” overview of their operations, set strategic actions and gain asset value. UniFocus is a Preferred Vendor of The Leading Hotels of the World®, a Microsoft® Certified Partner, an affinity partner of the International Association of Conference Centers, a business partner of the International Association of Convention & Visitors Bureaus, and an allied member of the American Hotel & Lodging Association..
Acumera provides managed network security services for the payment systems and operations of multi-site retail businesses. Our clients focus on growing their companies by using Acumera’s remote systems visibility, strong data security using our cloud-managed platform and managed services.
Since 2002, Acumera has secured thousands of retail networks. Brands that trust Acumera to manage their networks include Benetton, Pluckers, 7-Eleven and Circle K, Valero service stations, Benneton clothing stores, Subway sandwich shops, drug stores, automated parking garages, and more.
Acumera offers tremendous value and ROI to any widely-distributed retail enterprise with dozens to hundreds or even thousands of brick and mortar operating locations. Multi-site retail businesses represent unique connectivity, operational, and data security challenges that Acumera addresses for them with our network security, connectivity, and visibility services..
TasteBud (Azul Mobile, Inc.)
TasteBud is a mobile application that helps college students save up to 50% off meals at their favorite restaurants. It also helps restaurants maximize business during off-peak hours.
TasteBud was launched in 2013 and is based in Austin, Texas.. .
SOMMA Food produces and supplies food products to public and private foodservice and retail markets. It specializes in producing and supplying chicken, beef, dairy, and finished food products for the foodservice and restaurant industries.
SOMMA Food was founded in 2015 and is headquartered in Dallas, Texas.. .
Compeat and Ctuit have combined to offer the most comprehensive and innovative all-in-one restaurant management software available for the restaurant industry. With over 34 years of industry experience, we are the largest provider of integrated accounting, back office, workforce and business intelligences solutions designed to improve profitability of restaurant operators nationwide.
Our product portfolio includes Hire, Labor, Schedule, Payroll, Accounting, Inventory, Logbook, Event Management, Intelligence, Manager and Employee Mobile Apps and third party integrations including over 70 Point of Sale partners. For more information, visit www.compeat.com and www.ctuit.com..
Building customer relationships requires time, effort and sincerity. For Sysco, it began with a promise to assist foodservice operators in providing consumers with solutions for meals consumed away from home.
Since the initial public offering in 1970, when sales were $115 million, Sysco has grown to $44 billion in sales for fiscal year 2013.. .
Ziosk® is the creator of the first entertainment, ordering and pay on demand tablet for table service restaurants. The new generation of Ziosk tablets feature 8-inch touchscreens with encrypted credit card readers built to accommodate the latest secure payment technology including EMV and NFC..
The tablets reside on each table, enabling guests to see menu items, play games, view news and entertainment, order food and beverages and pay on demand; all of which gives guests control over their dining experience. The pay on demand platform enables other benefits like labor efficiency, increased sales, guest insights and greater guest frequency for restaurants to better run their business.
For more information, please visit www.ziosk.com.. .
Since 1990, Leonar Palacios the chef at Tortilla’s has had the honor of serving you, our guest, a delicious Mexican cuisine with a variety of the finest ingredients & the best quality. With the new name of Tortilla’s Mexican Restaurant, Inc, we are pleased to annouce that as of October 1st, 2008, Leonar Palacios has been the new Jefe.
You are guaranteed we will continue to use the finest ingredients, quality & the best in Mexican cuisine to broaden your palate experience. Leonar & his family along with his staff at Tortilla’s Mexican Restaurant, Inc welcome you to an excellent at home taste of old Mexico..
Paula’s Texas Orange Liqueur and Paula’s Texas Lemon Liqueur, made from fresh fruit and pure cane sugar, are all natural and gluten free. Paula’s Texas Orange is 80 proof and makes the world’s finest Margarita.
Its bright orange flavor is also delicious in classic cocktails and mixed with sparkling water. Paula’s Texas Lemon makes the world’s best Lemon Drop Martini and is also great served chilled as a shot as well as being a versatile cocktail ingredient.
Paula’s Texas Lemon is 60 proof. Paula’s Texas Orange and Paula’s Texas Lemon can be found at liquor stores, bars, and restaurants throughout Texas.
Both can be purchased in 750 ml and .50 ml sized bottles. dee.jpg.
BYTE has developed a mobile platform to connect restaurants and customers in a meaningful way. They have developed a new tool for restaurants to increase overall sales by prompting repeat business, increasing table turnover and giving you deeper, more reliable information about who your customers are, where they’re coming from and what they want.
BYTE is a customer feedback driven PaaS that delivers power customers driven performance analytics, qualified customer reviews, and a mobile loyalty system that prompts customer advocacy and feedback, while allowing restaurants and customers to communicate directly. The BYTE app acts as a hub, allowing customers to discover their newest craving by restaurant, menu item or dietary restriction, explore trending food, and collect exclusive rewards.
Their mobile loyalty system drives customer advocacy and qualified customer feedback while rewarding that customer with prizes for their help. BYTE takes user feedback and delivers deep, reliable performance analytics back to participating restaurants.
Restaurateurs control their presence on BYTE through an online portal. As an app alone, BYTE is a mobile restaurant discovery platform for users to view trending menu items around town, find restaurants by dietary restriction (among other tags), redeem deals (mobile loyalty program and ‘Deals Near Me’), order and pay from their phone and view full menus, complete with price, description, images, feedback and favorites on each individual menu item.
Users can also participate in monthly photo contests to earn cash for their food photography. In a nutshell: BYTE provides restaurant analytics derived from qualified mobile feedback prompted by a mobile loyalty system & photo contest that rewards restaurants and customers..
WhatsBusy accurately forecasts foot traffic and shares its projections freely with the public. We make our forecasts using real data: transactional business data from electronic registers meshed with things like weather, events and demographics.
In over 50K restaurants. Access to real, proprietary data affords us a plethora of product optionality that helps merchants, consumers and the overall business ecosystem..
Brinker International, Inc. (Brinker) owns, develops, operates and franchises the Chili’s Grill & Bar (Chili’s) and Maggiano’s Little Italy (Maggiano’s) restaurant brands.
As of June 27, 2013 (fiscal 2013), the Company’s system of Company-owned and franchised restaurants included 1,591 restaurants located in 50 states, and Washington, D.C. It also has restaurants in the Bahrain, Brazil, Canada, Columbia, Costa Rica, Dominican Republic, Ecuador, Egypt, El Salvador, Germany, Guatemala, Honduras, India, Indonesia, Japan, Jordan, Kuwait, Lebanon, Malaysia, Mexico, Oman, Peru, Philippines, Qatar, Russia, Saudi Arabia, Singapore, South Korea, Syria, Taiwan, United Arab Emirates and Venezuela..
Our Family Kitchen
I am building a new restaurant that will open May 15, 2014. Our Family Kitchen will be a restaurant in Rockport on the South Texas coast that will offer it’s customers a broad selection of down home country cooking.
After you eat in Our Family Kitchen you will feel like you have just had dinner at grandma’s house! I, the owner/operator, have roughly 4 years of experience managing a restaurant in Rockport, of a slightly larger size but serving a similar cuisine as Our Family Kitchen. This restaurant will be set up to operate with fewer employees.
It will be operated by my family of four, who all helped operate the prior establishment, and an estimated 2-3 additional employees who also have experience in the food service industry. Hours of operation will be Monday-Saturday, 6:30-2:00.
Breakfast will be served all day.. .
Ignite Restaurant Group
Headquartered in Houston, TX, Ignite Restaurant Group, Inc. owns and operates three restaurant brands: Joe’s Crab Shack, Romano’s Macaroni Grill and Brick House Tavern + Tap.
Each brand offers a variety of high-quality, chef-inspired food and beverages in distinctive, casual, high-energy atmosphere. The Ignite brands provide guests with memorable, matchless dining experiences.
Landry’s, Inc., through its subsidiaries and affiliated entities, continues to find success on all fronts. As a group, Landry’s owns and operates more than 500 properties, including more than 40 unique brands such as Landry’s Seafood, Chart House, Saltgrass Steak House, Bubba Gump Shrimp Co., Claim Jumper, Morton’s The Steakhouse, McCormick & Schmick’s, Mastro’s Restaurants and Rainforest Cafe and tout a combination of good, fresh food, unparalleled service and marvelous locations.
When you add five Golden Nugget Hotel and Casino locations operated by affiliated entities to the mix, along with numerous hotel properties and other entertainment destinations, you can see how Landry’s has vaulted into position as one of America’s leading dining, entertainment, gaming and hospitality groups.. .
Nommunity’s services benefit consumers with dietary restrictions and the businesses that cater to them. Consumers are provided with an aggregation of goods and services that would have otherwise been unavailable or burdensome to find.
Our business partners (restaurants, retailers and food manufacturers) are provided with increased exposure and financial opportunities. To learn more, please visit us at www.nommunity.com and www.dietwhere.com..
Red Mango is a retailer of non-fat frozen yogurt and fruit smoothies. It offers frozen yogurt in original and green tea flavors; hot chocolate; and frozen coffee-based beverages in various flavors.
It also provides franchise opportunities. Red Mango was founded in 2002 and is based in Dallas, Texas, United States.
It also has retail stores in South Korea, Mexico, and North America.. .
Long Range Systems
LRS is the leading global provider of products and services for on-site paging, guest management, business intelligence and market research tools. LRS hardware and software solutions are used in a variety of settings including the hospitality, medical, retail and automotive industries.
Based in Addison, Texas, LRS is an international company with offices throughout the world, where more than 80,000 locations are using LRS products and services. LRS products are designed to enhance on-site guest and staff communication, track customer utilization rates and improve customer acquisition, retention and satisfaction levels..
orderTalk, Inc. develops online ordering software and solutions for the restaurant, takeout, and hospitality industry.
The company provides its software solutions to deal with the complexities of online and call center ordering of food. It also offers marketing advice and support services, as well as provides hosting and customization services.
orderTalk, Inc. was founded in 1998 and is headquartered in Irving, Texas..
They opened the very first Pollo Campero in 1971. It was, and still is, a family business – started by the Gutierrez family with one desire – to serve the best tasting chicken possible.
To this day, Juan Jose Gutierrez, their CEO, remains personally involved in ensuring their chicken is always fresh and flavorful, and the experience is always unforgettable. In 2002, when they opened their first US Pollo Campero in Los Angeles, there were lines of people around the store, ready to enjoy the Latin sensation.
Today, they have more than 50 U.S. locations across the U.S.
And there’s more than 300 Pollo Campero restaurants around the world from Costa Rica to Indonesia. They may be the world’s largest Latin chicken chain but their original recipes are still served at every location.
Family rules.. .
Fuzzy’s Taco Shop
Fuzzy’s Taco Shop, started on Berry Street in Fort Worth, Texas, was bought in 2003 by father and son restaurateurs Alan and Chuck Bush. After revamping the original store and crafting the perfect combination of tacos, drinks and success, they set out to share it with everyone.
Laced with feta and Fuzzy’s sauce, the baja style tacos quickly led to unstoppable addictions and cult-like fans. And as some of those fans moved away to Fuzzy’s-less towns, they began suffering serious withdrawals.
They demanded more locations, and Fuzzy’s obliged. Spreading throughout 11 states with 85 stores and many more to come, Fuzzy’s is taking over stomachs and states alike..
QSROnline was founded in 2004 in Corpus Christi, Texas as an Enterprise Reporting Software Solution for restaurant operators. Since then, the QSROnline team has grown into a complete restaurant back-office software solution and mobile app resource for thousands of restaurants nationwide, from quick service to fine dining.
QSROnline is a software company devoted exclusively to the restaurant industry, with a clear and simple mission.QSROnline’s passion for developing quality software backed by outstanding customer service is driven by our three core values:. .
MarketingVitals.com is a privately held company, aimed at solving critical problems for organizations of all sizes, including the largest global enterprises. MarketingVitals.com is a user-friendly and cost-effective enterprise dashboard software solution that provides an alternative to complex and expensive business intelligence software.
MarketingVitals.com helps companies drive their business by providing actionable insight and access into critical data, KPIs, and metrics. With its low cost of ownership, ease of use, cutting edge technology, and real-time access to data, MarketingVitals.com is becoming the software of choice for marketing executives.
One of the fastest growing companies in business intelligence, MarketingVitals.com posed to encompass a global customer base of organizations ranging from large restaurant brands to small and medium-sized businesses.. .
Meelo Club is a membership-based web app helping restaurants and foodies find each other while helping the community around them. Their easy-to-use app lets them search either by the restaurant or by offering to help you decide where you want to go.
The app club members can use all the offers from all of their participating restaurants for one low annual fee. Meelo Club was founded in 2013 and is based in Houston, Texas, USA..
Mark Allan + Assoc.
Mark Allan + Assoc. is an Agile UX team specializing in app development, strategic marketing, and design sprints for hospitality, personal care, home service industries.
Business growth starts with Design Thinking – and that starts here.. .
Genghis Grill is a Mongolian stir fry chain of restaurants in the United States known for its build-your-own-bowl option. It also allows its customers to select chef-created menu items such as Korean BBQ steak tacos, tandoori butter skewers, grill steak salads, and more.
Genghis Grill has locations in California, Nevada, Arizona, Colorado, New Mexico, Kansas, Oklahoma, Minnesota, Iowa, Missouri, Illinois, Arkansas, Louisiana, Mississippi, Kentucky, Tennessee, Alabama, Maryland, Virginia, Georgia, Florida, and North and South Carolina. Genghis Grill was founded in 1998 and is headquartered in Dallas, Texas..
Fiesta Restaurant Group
Fiesta Restaurant Group, Inc. is the parent company of the Pollo Tropical and Taco Cabana restaurant brands.
The brands specialize in the operation of fast-casual, ethnic restaurants that offer distinct and unique Caribbean and Mexican inspired flavors with broad appeal at a compelling value. The brands feature made-from-scratch cooking, fresh salsa bars, and drive-thru service and catering..
Mimi’s Café is a restaurant chain in the U.S. The restaurant serves breakfast, lunch, dinner, and wines.
Additionally, it offers a catering service designed to feed groups of 6, 12 or more. Mimi’s Café was founded in 1978 and is headquartered in Dallas, Texas..
TangoTab is a mobile app that provides consumers free restaurant deals. Every time a consumer uses a deal, TangoTab feeds a person in need locally.
For restaurants, TangoTab is a yield-management solution to drive traffic when they want it. With TangoTab consumers and restaurants become instant philanthropist by giving back to the local community instantaneously..
MOOYAH Burgers, Fries & Shakes is a fast-casual, “better burger” concept offering mouthwatering, made-to-order burgers, French fries hand cut from Idaho potatoes, and real ice cream shakes. The Plano, Texas-based company serves fresh, lean Certified Angus Beef®, all natural Jennie-O® turkey burgers, black bean veggie burgers, buns baked in-house daily, real cheeses and toppings made from garden-fresh veggies.
MOOYAH also offers the MOOYAH Rewards App—a loyalty program built with an enhanced Guest experience in mind – which offers online ordering as well for Guests on the go. In 2016, MOOYAH was ranked No.
38 in Fast Casual Magazine’s annual Top 100 Movers & Shakers, a list they have been included in for several years in a row. The brand also ranked 2nd in Best Fast Casual Restaurant Franchise Company, 4th in Best Restaurant Franchise Company, and 7th in Best Overall Franchises Company by Franchiserankings.com..
Granbury Solutions specializes in providing business software solutions to the restaurant and wine industry. Granbury Solutions has employees all over the world.
They are headquartered in Irving, Texas, with offices in Napa Valley, California, and Miami, Florida.. .
TapSavvy TableTalk lets table-service restaurants receive feedback from their customers while they’re still at the table. A tablet gets dropped off at the end of the meal with the check so that guests can discretely submit feedback straight to the management.
Managers can set up triggers to receive real-time SMS alerts and with our dashboard they’re able to track employee performance and respond to feedback, ensuring that every customer leaves happy.. .
StarBar is voice-enabling legacy foodservice and hospitality business processes using proprietary voice technology and AI. Our diverse team of machine learning and voice technology experts with restaurant technology and operations experience is focused on delivering solutions that make immediate impact.
Real-time actionable insights, inventory asset management, bar and food cost monitoring, automated ordering and theft detection are just a few of the many applications that are being made possible with the StarBar voice counting platform.. .
Cheddar’s Scratch Kitchen
Irving, TX-based Cheddar’s Scratch Kitchen was founded in 1979 by Aubrey Good and Doug Rogers, who believed that when a meal is prepared from scratch just for the guest, it not only tastes better, but it makes the guest feel good. Every Cheddar’s Scratch Kitchen delivers scratch goodness and experiences generously done the right way, not the easy way.
With a recipe for success, the brand has grown to 164 company-owned and franchise locations in 29 states. In 2016, Technomic Consumer Choice Awards ranked Cheddar’s No.
1 full-service restaurant chain for guest’s intent to return. Additionally, the Editorial and Advisory Council at FARE honored Cheddar’s Scratch Kitchen as a 2016 Leader in Foodservice..
Entrees On-Trays is a restaurant delivery service that provides dinner delivery, lunch delivery, and home delivery plus drop off catering from most major restaurants. It specializes in corporate meal solutions, event catering and residential delivery.
Deliveries can be arranged days, weeks or even months in advance. The company is dedicated to providing customers with a convenient, timely, and a tasty dining experience every time.
The company was founded in 1986 and has since been serving the Fort Worth/Dallas Metroplex.. .
Point of Sale USA
Point of Sale USA specializes in helping merchants find the best POS system for their business, no matter what kind or size. With our years of experience at the point of sale business as one of the top POS company providers on the market, we understand what merchants need to run and manage a business successfully.
By utilizing POS software and hardware solutions for restaurants, bars, retail stores, grocery stores, gas stations, liquor stores, salons, and you name it, we have products available form the most demanding multi-location restaurants or retail shops to the mom and pops. We offer our own in-house point of sale systems and also work with many of the top providers on the market so you always get the best solution for your business type or scenario.
At the POS USA website, you will find all the latest POS news, product reviews, customer testimonials, and everything else you need to know before purchasing a POS solution. We also offer a free POS price comparison tool so you can compare vendor prices and systems, so you always know you’re getting the perfect system at the best price..
Café Brazil opened for business in December 1991, nestled in the Lakewood area of Dallas, Texas. Café Brazil was founded as a quaint, ten-table restaurant, where you could enjoy a great breakfast and specialty roasted coffees from around the world in a smoke-free, eclectic, relaxing and fun environment.
The concept in its original form was an instant success with crowds lined up outside the door 24 hours a day. Soon, Café Brazil expanded to University Park, where the concept entrenched itself as a very popular weekend destination and the premier “deep night” dining spot.
Locations were added throughout the Metroplex in Deep Ellum, Cedar Springs, Richardson and Carrollton. In April 2004, the company was purchased by a group of local restaurant executives with the idea of enhancing the brand, rejuvenating existing locations and growing Café Brazil beyond its successful roots..
Sysco is the global leader in selling, marketing and distributing food products to restaurants, healthcare and educational facilities, lodging establishments and other customers who prepare meals away from home. Its family of products also includes equipment and supplies for the foodservice and hospitality industries.
With more than 69,000 associates, the company operates approximately 323 distribution facilities worldwide and serves more than 650,000 customer locations. For fiscal 2019 that ended June 29, 2019, the company generated sales of more than $60 billion..
LunchPro is revolutionizing the way in which business and corporate professionals order meals for corporate-sponsored events. We deliver an integrated scheduling and catering solution focused on corporate lunches, served “in office.” We help local restaurants, sales reps, and office managers save time and money while winning new business.
The LunchPro platform provides: – Online scheduling and booking – Corporate catering and delivery – Expense compliance and tracking Local restaurants get access to large, high-margin corporate lunches in their local markets. Office Managers can replace paper-driven, inefficient scheduling with an online, simplified process.
Sales reps can schedule lunches 24/7 through our automated calendaring system used by local businesses and can get direct feedback and food preferences. We are currently operating in the DFW market, as well as Des Moines, IA and San Antonio, TX..
Taco Bueno Restaurants
At Taco Bueno, it’s always been about doing things the right way. It started in 1967, when their founder opened his first restaurant, using the freshest ingredients, in Abilene Texas.
Still today, they do it right. From boiling raw pinto beans overnight to re-fry the next morning, to 100% fresh ground beef, real cheddar cheese and salsas made from scratch.
Buenoheads can taste the difference. See and taste the difference for yourself..
Russo’s new York Pizzeria
The Russo family opened “Russo’s Italian Restaurant” in 1978, after moving from New York to Texas. Russo’s Italian Restaurant was a fine dining establishment that featured Russo family recipes passed down through generations, updated with a modern sensibility.
The New York Pizzeria concept was introduced in 1992 in the Houston market in an area where most customers were from New York City, so they truly appreciated the New York pizza style, giant slices, and calzones in Texas.. .
Sullivan’s Steakhouse offers an experience unlike any other American steakhouse. From the moment you walk through the door, you will get a feeling that this will be an evening to forget your cares and rekindle romance.
Slip into an intimate booth and treat yourself to hand-cut steaks, fresh seafood, signature cocktails and swinging live music. With 19 lively locations across the United States, we offer an evening you won’t soon forget.
If you are looking to flirt with some new flavors, Sullivan’s will be your sure thing.. .
Pearl, located north of downtown San Antonio, provides a unique experience as a top culinary and cultural destination. The mixed-use space features retail, dining, picturesque green spaces, paseos riverside amphitheater, and the third campus of The Culinary Institute of America.
As a former brewery operating from 1883 to 2001, Pearl reflects a vivid past while embracing the future with LEED-certified complexes mixed with historic architecture. The 22-acre Pearl site is home to The Culinary Institute of America, San Antonio, the year-round Pearl Farmers Market, Hotel Emma and its restaurant Supper.
Pearl restaurants include La Gloria by CIA graduate chef Johnny Hernandez; Nao Latin Gastro Bar, from The Culinary Institute of America, San Antonio; Blue Box Bar; Botika; The Boiler House Texas Grill and Wine Garden; The Granary ‘Cue & Brew; Cured; Southerleigh Fine Food & Brewery; Bakery Lorraine; Local Coffee; Lick Honest Ice Creams, Green Vegetarian Cuisine, and High Street Wine Co. The Bottling Department, San Antonio’s first food hall, includes restaurants Bud’s Southern Rotisserie, Fletcher’s Hamburgers, Maybelle’s Donuts, Tenko Ramen, and The Good Kind.
Pearl is also known for its shops, including The Sporting District, The Twig Book Shop, The Tiny Finch, Adelante Boutique, Ten Thousand Villages, LeeLee, Dos Carolinas, Leighelena, Niche Boutique, The Synergy Studio, Bike World, and The Vintage Bouquet Bar. Notable office tenants at Pearl include San Antonio Hispanic Chamber, Nature Conservancy, San Antonio Area Foundation, RBC Securities, The CE Group, Inc., WestEast Design Group, KGB Texas, and The San Antonio Business Journal.
The Can Plant offers urban contemporary apartments with a place in history. The Cellars are luxury apartments offering hospitality and culinary excellence, extraordinary living spaces, concierge-curated services, and more.
Event spaces include the historic Pearl Stable and the more contemporary Pearl Studio.. .
Cornucopia Popcorn believes food can be FUN! They create and cook over 30 delicious popcorn flavors daily. From savory to sweet, spicy or just down right decadent – they truly have a flavor for everyone!With a variety of bag options and tin sizes, Cornucopia is not only the perfect seasonal snack; they specialize in gifts, party favors, and special events! Planning a wedding, a work conference, or family movie night? Make it even more memorable with this unique and fun food! They guarantee you and your guests will be poppin’ with joy! But, don’t just take their word for it… check out what everyone’s raving about on Yelp, Google, and Wedding Wire.
They are thrilled to announce they were voted “Austin’s Best Sampling Room” of 2015 by the Austin Chronicle. Live in Austin or just visiting? Come by one of their two locations to sample and find your favorites! Stuck at the office or ordering a gift for a loved one? Theyhand-deliver in central Austin! Not in Austin? Not to worry! Just order online or over the phone, they ship to all 50 states..
This article was written by Benjamin Friedberg from Toast Fried. The editor for this article was Tess Page. If your company is featured in this article and you want to have amendments made please contact us on: [email protected].
Alternatively you may write to us at: ToastFried/Fupping Ltd, First Floor, 61-63 Rochester Pl, London NW1 9JU.